Dispenser for horeca service

The Horeca line is the answer to the growing demand of the catering market by covering a large segment of needs in terms of the size of the business.

The entire Horeca line is produced with ice bank technology, has a 300l/h pump that works for a small-sized saturator.

Available over counter and under counter.
The countertop models, available with single dispensing point, draft taps or ‘touch’ version with pre-dosing, are also supplied with a stainless steel drip tray and removable upper front panel for easier cleaning.
To be recognizable on the market and offer your own line of dispensers, it is possible, in the presence of suitable order quantities, to request external customization of the system.

Undercounter models are available with recirculation to facilitate installations away from the point of dispensing.

All our systems are produced in Italy, comply with current regulations on materials in contact with food and assembled with only components that work in low voltage for greater safety of the end user.

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